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Original price was: €34.99.€31.99Current price is: €31.99.
Advanced Botanical Polyphenol & Metabolic Complex brings together carefully selected botanical ingredients including Garcinia cambogia, green tea, green coffee bean, ginger, and piperine within a thoughtfully structured plant-compound system. Naturally rich in polyphenols, catechins, chlorogenic acids, gingerols, and antioxidant-associated botanical compounds, the formulation is designed for individuals seeking nutritional diversity, clean-label standards, and a more intentional approach to daily wellness. Developed around formulation balance rather than ingredient quantity, it reflects a philosophy where every botanical serves a purpose and every material choice supports ingredient integrity.
Garcinia cambogia naturally contains hydroxycitric acid (HCA), a botanical fruit acid that has been investigated within nutritional science in relation to energy metabolism, lipid metabolism, and broader metabolic pathways. The formulation integrates Garcinia alongside green tea catechins, chlorogenic acids from green coffee bean, gingerols, and piperine within a structured botanical system emphasizing polyphenol diversity and formulation balance.
There is no magic pill, but we will do our best to support your daily nutritional intake, but;
Human physiology is extraordinarily complex, but;
There is no:
What exists is:
Structured botanical nutrition designed for modern metabolic wellness routines, combining polyphenol-rich plant compounds with clean-label formulation architecture.
Most supplements are built for scale.
Ours are built for function.
Not a single-ingredient product. A structured botanical system.
Garcinia Cambogia botanical name- Garcinia gummi-gutta
Green Tea botanical name- Camellia sinensis
Green Coffee bean botanical name- Coffea arabica
BioNutra Sciences Advanced Garcinia & Polyphenol Metabolic Complex is an original, scientifically structured dietary supplement designed around cellular nutrient synergy. Moving away from standard, high-dose isolated lifestyle gimmicks, this formulation honors traditional botanical science by combining active plant compounds that support a balanced daily routine.
Key Features & Functional Botanical Synergy:
• Standardized Garcinia Cambogia: Sourced from traditional culinary fruit rind extract and standardized to contain a minimum of 40% Hydroxycitric Acid (HCA). HCA interacts with natural metabolic pathways to support how the body processes and utilizes its daily nutritional intake for energy and fuel.
• Green Tea & Green Coffee Matrix: Layered with water-soluble Epigallocatechin Gallate (EGCG), natural plant catechins, and a minimum of 45% Chlorogenic Acid to supply a robust profile of cellular polyphenols.
• Advanced Digestion & Absorption System: Enhanced with organic gingerols from ginger and piperine from black pepper extract to optimize ingredient harmony and support overall gastrointestinal comfort.
Crafted around absolute material integrity, this formula is entirely free from synthetic binders, artificial colors, and animal gelatin. Delivered in premium, plant-based HPMC vegan capsules and packaged in protective amber glass to safeguard delicate polyphenols from UV degradation. Intended to complement a balanced lifestyle built on clean nutrition and daily physical movement.
Key highlights:
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Advanced Botanical Polyphenol & Metabolic Complex is developed as a structured botanical system integrating Garcinia Cambogia, Green Tea, Green Coffee Bean, Ginger, and Piperine into a clean-label daily wellness formulation.
The formulation focuses on botanical compound diversity, polyphenol-rich plant architecture, and modern nutritional integration without unnecessary additives or excessive formulation complexity.
Green Tea extract contributes naturally occurring catechins and EGCG polyphenols, while Green Coffee Bean provides chlorogenic acid compounds widely discussed within nutritional science literature.
Garcinia Cambogia has historically been integrated into tropical botanical traditions and is associated with naturally occurring hydroxycitric acid (HCA). Ginger contributes aromatic botanical compounds including gingerols, while Piperine is commonly studied within botanical formulation systems for ingredient interaction and absorption synergy.
Designed within BioNutra Sciences structured botanical philosophy, the formulation emphasizes clean-label discipline, botanical diversity, and premium ingredient architecture.
Garcinia Cambogia, also called as Garcinia Gummi-Gutta or Malabar tamarind, is a sour, acidic fruit grown in Asia, more in sub-tropical countries of Southeast Asia, like India, they grow more in hot and humid regions, costal belts. They are used for condiments, cooking fish curry, it’s a huge tree grows up to 12 mt high and spreads quite wide and with beautiful leaves. Fruit are light green in color and when ripe, they are bright orange, yellow, at times red, there are a few varieties of the same species, they all have the same properties. In ancient India and even today mostly used for various ailments and cooking.
Green Tea contains, Polyphenol-antioxidants called catechins make up for the majority of green tea extract antioxidant content. Among the catechins in green tea, epigallocatechin gallate (EGCG) is the most researched and thought to provide the most wellness benefits.
Green Coffee bean is unroasted coffee bean very popular with the health & wellness community, green coffee bean extracts are used and particularly popular in dietary supplement industry. It boasts an abundant supply of chlorogenic acids compounds with potent antioxidant and anti-inflammatory effects that may provide much health benefits.
Product classification
This is a food / dietary supplement and not a substitute for a varied diet.
We recommend you do exercise, daily walks, any sports within your ability, eat natural-healthy-balanced food. Always consult your medical professionals before consuming dietary supplements if you are pregnant, breast-feeding or on medically prescribed medications or on treatment for severe medical conditions.
More detailed information about Garcinia Cambogia
Garcinia Cambogia also known as Malabar tamarind or the brindle berry, is native to Southeast Asia, they grow up to 5 to 7 centimetre in diameter and look like a pumpkin when fully matured, sizes vary from one region to another, when unripened they are light green in color, when ripened they are yellow to orange in color. Most HCA content are in its skin, they have a white flesh inside with small seeds. There, it’s often used in curries, spices, bulking agent in food and as a preservative for food. In the U.S, garcinia cambogia is most often found in tea or as a supplement.
Structured Botanical Science
This formulation was intentionally kept minimal and focused.
polyphenol diversity
compound synergy
structured botanical layering
clean-label simplicity
daily integration practicality
This allows a more disciplined formulation structure aligned with BioNutra Sciences™ design philosophy.
Garcinia Cambogia
Associated with naturally occurring hydroxycitric acid (HCA) and traditionally integrated into tropical botanical nutritional systems.
Green Tea Extract
Naturally contains catechins including EGCG polyphenols widely researched within nutritional and botanical sciences.
Green Coffee Bean Extract
Contains naturally occurring chlorogenic acids associated with polyphenol-rich plant systems.
Organic Ginger
Contains gingerols and aromatic botanical compounds traditionally integrated into digestive wellness practices.
Piperine
Botanical alkaloid commonly discussed in formulation systems related to botanical interaction and absorption synergy.
Garcinia cambogia has traditionally been integrated within tropical botanical and nutritional systems and continues to be widely discussed within modern botanical sciences.
The fruit naturally contains:
Garcinia cambogia extract is particularly recognized for its naturally occurring hydroxycitric acid (HCA), a botanical compound frequently discussed within nutritional science and metabolic wellness literature.
Traditionally sourced from tropical regions, Garcinia has long been incorporated into regional food traditions and botanical wellness practices.
Green tea leaves have been traditionally consumed for centuries across multiple cultural and botanical wellness systems and remain among the most studied plant ingredients within nutritional science.
The leaves naturally contain:
Green tea is particularly recognized for its naturally occurring catechin compounds, including EGCG, which continue to be widely researched within botanical and nutritional literature.
Traditionally prepared as part of daily wellness rituals, green tea remains associated with botanical balance, polyphenol diversity, and modern nutritional wellness practices.
Green coffee beans are unroasted coffee seeds traditionally integrated within botanical and nutritional systems and continue to be widely discussed within modern nutritional sciences.
The beans naturally contain:
• chlorogenic acids
• polyphenols
• flavonoids
• naturally occurring caffeine
• plant-derived antioxidants
• aromatic botanical compounds
Green coffee bean extract is particularly recognized for its naturally occurring chlorogenic acids, botanical compounds frequently researched within nutritional and botanical literature.
Unlike roasted coffee beans, green coffee beans retain a broader proportion of naturally occurring plant compounds prior to roasting processes, contributing to their distinct botanical profile and polyphenol composition.
Biotin is a water-soluble B-vitamin naturally involved in multiple metabolic processes within the human body.
It contributes to:
Biotin is widely recognized within nutritional science as an essential micronutrient involved in the metabolism of carbohydrates, fats, and proteins.
As part of broader nutritional systems, biotin is frequently integrated into formulations focused on daily nutritional support and wellness-oriented routines.
Why Piperine?
Piperine is a naturally occurring compound derived from black pepper.
Within nutritional formulations, piperine is commonly used as a bioavailability-support ingredient.
This formulation integrates piperine alongside citrus-associated compounds and plant extracts as part of a broader absorption-oriented formulation strategy.
Ginger has been traditionally integrated within nutritional and botanical systems across multiple cultures for centuries and remains one of the most widely recognized botanical roots within wellness-focused formulations.
The root naturally contains:
Ginger is particularly recognized for its naturally occurring gingerol compounds, which continue to be widely discussed within botanical and nutritional sciences.
Traditionally integrated into food systems, herbal preparations, and wellness rituals, ginger remains associated with digestive wellness traditions, botanical vitality systems, and nutritional balance practices.
Why Ginger Is Integrated Within the Garcinia, Green Tea & Green Coffee System
Structured Botanical Synergy
Within this formulation, ginger is not included as an isolated ingredient.
It functions as part of a broader:
structured botanical architecture.
The formulation combines:
to create:
a layered polyphenol and botanical interaction system.
Why Ginger Complements This Formulation
Green tea and green coffee naturally contribute:
These compounds create a strong botanical antioxidant and metabolic-oriented framework.
Ginger introduces:
which helps create a more balanced formulation ecosystem.
Ginger has historically been integrated into:
Its inclusion helps align the formulation with:
daily integration routines,
rather than making the system feel overly aggressive or stimulant-oriented.
The formulation intentionally layers multiple classes of plant compounds:
Garcinia
Hydroxycitric acid (HCA)
Green Tea
Catechins & EGCG
Green Coffee
Chlorogenic acids
Ginger
Gingerols & aromatic compounds
Piperine
Botanical interaction support
Together, these ingredients create:
broader phytochemical diversity,
rather than relying on a single ingredient pathway.
Formulation Philosophy
The objective is not:
ingredient stacking.
The objective is:
structured botanical architecture.
Each botanical contributes:
within a clean-label formulation system designed for modern nutritional integration.
Educational content only.
Many modern supplements prioritize:
mass production
artificial stabilization
synthetic fillers
visual marketing noise
BioNutra Sciences™ follows a different approach.
This formulation was designed around:
The amber glass system further supports packaging integrity by avoiding unnecessary colored plastic packaging systems commonly used within the supplement industry.
HPMC Plant-Based Capsules
BioNutra Sciences uses HPMC vegetarian capsules instead of gelatin capsules.
Why?
✔ Plant-based origin
✔ Suitable for vegans and vegetarians
✔ Better moisture stability
✔ Clean-label compatibility
✔ No animal-derived gelatin
✔ Better aligned with botanical formulations
This formulation was designed with a clean-label approach focused on:
Free From
✔ Gelatin capsules
✔ Artificial coloring agents
✔ Animal-derived capsule shells
Product classification
This is a food / dietary supplement and not a substitute for a varied diet.
Content: 60 vegetarian- vegan friendly capsules
| Nutritional information | ||
| Garcinia cambogia -min. 40% HCA- hydroxycitric, Green tea and Green coffee bean extracts | 500mg | |
| Ingredient per serving | Serving per capsule | RI % |
| Garcinia Cambogia extract (NLT 40% HCA)
|
300mg | 60% |
| Green Coffee bean extract (NLT 45% Chlorogenic Acid) | 50mg | 25% |
| Green tea extract (NLT 40% EGCG), polyphenols 95% | 30mg | 95% |
| Black pepper extract | 15mg | 10% |
| Organic ginger powder/ Gingerol 5% standardized | 50mg | 5% |
*Daily intake value not established
Garcinia, Green tea, Broccoli, Green coffee bean, ginger and black pepper, capsule (HPMC cellulose), filler (cellulose), anti-caking agent (vegetable source magnesium stearate).
Suitable for vegans and vegetarians
For adults 1 capsules 2 times daily, strictly children under 18 not advisable, If you are pregnant or breastfeeding, please consult your medical professionals before having nano Ginger drops. Do not exceed the recommended dose.
Is this product vegan?
Yes. The formulation uses vegan-friendly capsule systems.
Does this product contain synthetic colors?
No. The formulation follows a clean-label philosophy without unnecessary artificial coloring systems.
Why is Piperine included?
Piperine is commonly integrated into botanical systems in relation to formulation synergy and botanical interaction research.
What are polyphenols?
Polyphenols are naturally occurring plant compounds widely studied within nutritional and botanical sciences.
What is EGCG?
EGCG is one of the naturally occurring catechin compounds found in Green Tea.
What are chlorogenic acids?
Chlorogenic acids are naturally occurring compounds present within Green Coffee Bean systems.
Why amber glass instead of plastic?
Amber glass aligns with BioNutra Sciences™ packaging philosophy focused on stability, preservation, and premium material systems.
Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after use and out of reach of children.
This is a food supplement. Do not exceed the recommended daily intake.
Not recommended during pregnancy or breastfeeding.
Consult a healthcare professional before use.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
What makes this formulation different from standard metabolic products?
Many conventional products focus heavily on stimulant positioning or aggressive marketing claims.
This formulation instead emphasizes:
structured botanical architecture
polyphenol diversity
clean-label discipline
scientific restraint
daily nutritional integration
The focus is on botanical intelligence rather than excessive formulation complexity.
Why combine Garcinia, Green Tea, and Green Coffee together?
These botanical systems contribute different naturally occurring plant compounds:
Green Tea → catechins & EGCG
Green Coffee → chlorogenic acids
Garcinia → hydroxycitric acid (HCA)
The formulation was designed to create a layered botanical polyphenol system rather than relying on a single compound approach.
Why is Ginger included?
Ginger has long been integrated into traditional wellness and digestive botanical practices and contributes naturally occurring gingerols and aromatic compounds.
Can this be integrated into long-term wellness routines?
The formulation was designed around structured daily integration principles and clean-label wellness positioning.
As with all supplements, usage should remain aligned with balanced nutrition and healthy lifestyle practices.
What is “Structured Botanical Systems”?
Structured Botanical Systems™ reflects BioNutra Sciences’ formulation philosophy:
carefully layered botanical ingredients
compound-focused architecture
minimal unnecessary additives
clean-label discipline
modern scientific restraint
Why does the design look minimal compared to most supplements?
BioNutra Sciences™ intentionally uses restrained visual architecture to reflect:
clarity
material intelligence
premium positioning
scientific confidence
ecological awareness
The minimal aesthetic is part of the brand philosophy itself.
BioNutra Sciences™
Preserving Cultures
Traditional Knowledge. Modern Scrutiny
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